From field processing to food prep at your outdoor camp kitchen, the 15505 Meatcrafter® 4” gleans its comfortable handle ergonomics and hybrid fixed-blade profile and engineering from its full-size counterpart, yet offers a slightly smaller blade for even finer, more precise, and detailed work. The trailing-point CPM-154 premium stainless-steel blade with SelectEdge® is specifically designed for processing smaller animals and breasting out large game birds and poultry, the perfect amount of blade for delicate cuts around the breastbone. With a Dark Olive Santoprene® handle for a sure grip in wet environments, the Meatcrafter® 4” is a no-limits hunt tool for the skilled hunter.
Open Length - 8.86'' | 22.5cm
Blade Length - 4.01'' | 10.19cm
Blade Thickness - 0.09'' | 2.29mm
Handle Thickness - 0.67'' | 17.02mm
Mechanism - Fixed Blade
Blade Style - Trailing Point
Blade Finish - Stonewash
Blade Color - Satin
Ambidextrous - Yes
Handle Material - Santoprene®
Handle Color - Dark Olive
Lanyard Hole - Yes
Blade Steel - CPM154 Wear Resistant Stainless Steel (58-61HRC)
Weight - 2.71oz | 76.83g
